Vermont Raw Chicken, Veggie and Fruit Recipe Pet Food

Ingredients

Ground chicken meat, chicken bones, poultry heart, poultry liver, kale, sweet potato, carrots, celery, apples, pears, coconut kelp, alfalfa, salmon oil, eggs.

Guaranteed Analysis

Crude Protein, minimum 16.5%

Crude Fat, minimum 12.3%

Crude Fiber, minimum 0.4%

Moisture, maximum 64.9%

Ash, minimum 2.7%

Handling and Feeding

Never microwave or cook. We recommend using stainelss steel dishes and using food within 2-3 days of thawing. We suggest feeding 2% of body weight per day and adjust as needed. Keep Frozen